It has been years that I haven't visited Tomokazu 友和. Perhaps, over 15 years. I had a good memory of it. Food was outstanding. Service was attentive. It was famous. At time there were not many good Japanese restaurants in Hong Kong. Tomokazu had numerous loyal clients. Carmen Cheng was one of them. I could have the honour to enjoy the fabulous fresh sashimi and all kinds of seafood.
Today, my colleagues and I passed by it randomly. Without a second thought we headed in and be seated. Sumptuous sashimi with rice and cooked food were served.
Agnes picked sashimi with rice. She liked the accompanied fish soup very much.
My choices were salmon sashimi as appetiser, ginger pork with lots of vegetables. Gratified!
Julia chose beef. It was too good that she left nothing on the plate.
Karis was sick and avoided raw food. She took the California rolls and eel with rice. Looked amazing!
To end the meal we were provided different flavors of ice cream. Tomokazu, I will come back more often, not every 15 years.
Shop B, G/F., Shop A, 1/F., Lockhart House, 441 Lockhart Road, Causeway