Pirata

I love duck.  I love pappardelle.  So, I give a dumb's up to Pirata because it presented a lovely dish to me. We went there for lunch. The price we paid covered antipasti buffet, main course and dessert. Not cheap but OK for a range between HK$168 (pasta) and HK$248 and long chatting hours.  As Pirata is located on the top floor, a lot of light fills up the space which makes it more homely.

My colleagues ordered spring chicken, penne Norma.  They were OK and the chicken was a bit rough.  But I still think the antipasti buffet worth the price.

Among the desserts, the semifreddo is recommended and it is the restaurant's recommendation.   Panno cotta with raspberry coulis was good too.  Cafe Affogato was so so.