Divine 119
I found Divine 119 from Open Rice accidentally and could visit it with my best friend last November. Since then, I visited twice for lunch, another time for dinner, and reserved a table for an upcoming birthday celebration dinner close to end February. Divine 119 is helmed by a local Michelin star chef and serves creative Chinese-French fusion dishes. Food is supreme, yet price is very affordable. A few examples: This steamed egg with amadai & smoked salmon is one of the dishes of the Christmas menu. It is beautifully assembled. Different textures and freshness of seafood bomb the palate. Another Christmas menu dish: French pepper shrimp salad with avocado and fish roe. The sweetness of shrimp and different food combination create a fabulous experience with great memories. This and next dish are outstanding illustration of Chinese-French fusion food. This cauliflower soup is made with truffle and bean paste 普寧豆醬 , fermented soya bean with salt. The taste is very special and h
